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Rank your top 4 seasons - Go! 😜 With the tempe

Rank your top 4 seasons - Go! 😜

With the temperatures heating up now is the perfect time to do a little spring cleaning, starting with the entry closet.

Pull everything out and separate what stays from what won’t see another season. Give everything a good cleaning, stock warm weather essentials, and pack up the winter gear in clear latching bins from @homz_products .

I prefer clear bins for long-term storage so you won’t forget what you have & the latching lids let you pack it to the brim without fear of the lid popping off 😉.

But really, what is your favorite season? Let me know with a gif in the comments ☀️🍁❄️🌸

🎵: A New Beginning by Agnese Valmaggia
#homz #springcleaning #feelathomewithhomz #aplaceforeverything

How long would it take you to grab what’s import

Quick, where’s the balsamic vinegar on the left

Quick, where’s the balsamic vinegar on the left vs the right?

You might not be able to read the labels from a small picture but I bet you have a good idea where to look on the left hand side. Am I right??

Organizers do so much more than look pretty. They help you find what you need, faster.

There’s a reason I named this business I Heart Bins 😍

What if we asked “what from” instead of “wha

What if we asked “what from” instead of “what for”?

I recently finished reading Lose the Clutter, Lose the Weight by @peterwalshorganizer and this idea was a 💡moment.

What if we asked what we wanted FROM something before making a decision?? What do I want for dinner? Duh, pizza all day every day. But what do I want from it? Probably not a carb overload. Asking what from can help you align with your goals and lead to the life you want to live.

The same goes for your home and the things we put in it. First ask yourself how you want your space to feel and look and then consider if that dollar spot vase fulfills that vision. Sure it’s cute and a good deal, but is it what you want from your space?

I had honestly never thought of it this way before. Anyone else 🤯?

Cooking at home - yah or nah? I was reading a sta

Cooking at home - yah or nah?

I was reading a stat from April 2020 (the pandemic was just a babe at that point) that 50% were cooking at home more often and most reported they would continue to do so post-pandemic. So I’m curious, a year later are we hitting cooking fatigue or still hyped about it?

You know what makes me less unhappy about it? A simplified and organized kitchen 🤩.

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